Pineapple facts

This salad is very refreshing and nutritious and it won’t cost you much, plus it’s especially suitable for athletes. Turkey is one of the best types of meat as it is high in protein and low in fat. Pineapple, whose enzyme bromelain will further facilitate the digestion of food, helps to digest the meat, so this makes a great combination. Rice provides a high quality source of carbohydrates needed for your energy while raw pineapple is low in calories and about 100g has between 40-50 ..click to read more

If you like to try out new and exotic recipes this one will help you to imagine the atmosphere of distant exotic destinations without you leaving your kitchen. It is enough to venture on a culinary journey. To prepare this recipe and enjoy a tropical and delicious adventure you will need fresh pineapple, coconut flour, mascarpone, white rum and honey.

Preparation time: 30 minutes

Preparation

1. Cut the pineapple in half, separate the pineapple flesh from the bark and cut it into small cubes. 2. Mix the ..click to read more

Recipe of exotic flavor that will lovers of sweet-sour combination particularly like.

Preparation time: 50 minutes

Ingredients for 4 people: 700 gr of chicken breasts 1 pineapple or a can of pineapple in light syrup 1 red paprika 1 green paprika freshly chopped sage freshly chopped rosemary salt

Preparation

1. cut the chicken, peppers and pineapple into cubes 2. place the pineapple in a Teflon pan and wait while it takes on a yellow color from all sides, then take it out and put in on the plate 3. repeat the same procedure with pieces of chicken 4. fry the paprika, cover the pan and cook it a ..click to read more

Try this delicious dessert with pineapples and strawberries.

Ingredients:

large pineapple with lovely green leaves 3,5 ounces of strawberries 14 ounces of strawberry ice cream 3,5 ounces of sugar lemon 1/8 cup amaretto

Preparation:

Cut the pineapple vertically in half. Take the meat out of the pineapple with a knife, slice it into cubes, sprinkle with sugar, spray with lemon juice and put in the refrigerator to cool off for 20 minutes. Spray the empty pineapple cup with amaretto, fill it with chilled fruit and strawberry ice cream. Decorate with fresh strawberries and serve immediately.

Fast and easy pineapple flambe makes a light and tasteful dessert, yet it is quite simple to make.

Preparation Time: 15 minutes

Ingredients:

1 kg of fresh pineapple or cans 2 full tablespoons of sugar 1 tablespoon of butter 3 cups of liquor by choice 2 small glasses of cognac 1 deciliter of cream

Preparation:

First drain the pineapple. Heat sugar with butter, then add the pineapple slices and heat it up for 3 minutes. Pour cooked cognac on it, light it, and wait for it to burn out. Shake the pot then. After that, put cream sauce on ..click to read more